Localized food

当地饮食

Foods and related food ways changed when communities make choices among possible foods and cooking techniques in a given geography is environment.

在特定的地理环境下，当人们选择不同的食物和烹饪技术时，人们的饮食和饮食习惯也会随之改变。

Increased population and need for additional land expanded communities and contribute to food migrations¹.

人口增长和对土地需求的增加扩大了群落，促进了食物的迁移。

As travelers moved from place to place，they talked about foods seen，they even served them when they returned home. Thus foods of different areas slip into and became localized fare.

当旅人从一个地方到另一个地方时，他们谈论着看到过的食物，甚至在回到家时制作这些食物。这样一来，不同地区的食物互相融合成为当地的食物。