7. Lower blood pressure. Vegan and vegetarian1 diets can be naturally low in fat and sodium2, helping3 reduce blood pressure and improve circulation instead.
7.降低血压。素食食谱中的脂肪和钠的含量都较低,有利于降低血压,加速血液循环。
8. Improved digestion4. Plant-based foods and fresh fruits are rich in fiber5, improving the digestion and elimination6 process.
8.改善消化。果蔬中含有丰富的纤维,有利于改善消化功能。
9. Increased life span. With the body in harmony and free of harmful toxins7 and chemical buildup, vegetarians8 may live longer than their fellow meat eaters. According to a study, vegetarians can live up to 3-6 years longer than meat eaters.
9.延长寿命。吃素的人身体健康,体内毒素和化学物质较少,从而会比肉食者的寿命更长。有研究显示,素食者的寿命要比肉食者长3-6年。
10. Lower grocery shopping bills.Vegetarians can eliminate almost 25% of their food budgets without pounds of meat on the bill.
10.减少消费。如果不买肉食的话,素食者可以减少约四分之一的食物消费。
1 vegetarian [ˌvedʒəˈteəriən] 第7级 | |
n.素食者;adj.素食的 | |
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2 sodium [ˈsəʊdiəm] 第8级 | |
n.(化)钠 | |
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3 helping [ˈhelpɪŋ] 第7级 | |
n.食物的一份&adj.帮助人的,辅助的 | |
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4 digestion [daɪˈdʒestʃən] 第8级 | |
n.消化,吸收 | |
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5 fiber ['faɪbə] 第7级 | |
n.纤维,纤维质 | |
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6 elimination [ɪˌlɪmɪ'neɪʃn] 第8级 | |
n.排除,消除,消灭 | |
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7 toxins [ˈtɔksɪnz] 第11级 | |
n.毒素( toxin的名词复数 ) | |
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8 vegetarians [ˌvedʒɪˈteəri:ənz] 第7级 | |
n.吃素的人( vegetarian的名词复数 );素食者;素食主义者;食草动物 | |
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